You will get several servings of vegetables in this light summer appetizer. Plus tomatoes and peppers add a burst of vitamins A and C. And the balsamic vinegar gives this dish a spicy flavor.
Ingredients: tomato juice, tomato, cucumber, yellow pepper, red pepper, red onion, balsamic vinegar, olive oil, garlic, salt, black pepper, fresh basil
Calories: 88
Try this recipe: Summer-Garden Gazpacho